It’s noteworthy that approximately 10% of the global population adheres to a vegetarian lifestyle. DID YOU KNOW? India stands out with the lowest per capita meat consumption worldwide. On the first of October, we commemorate the advantages of embracing a vegetarian diet, recognising that meatless cuisine can indeed offer a delightful culinary experience. So, whether you prefer carrot sticks, tofu, cheese pizza, veggie burgers, or other delectable meat-free options, let’s celebrate World Vegetarian Day by savouring these plant-based delights.
Here are some stunningly beautiful recipes that use absolutely no meat!
Even Meat Lovers Will Love These Veggie Recipes | Gordon Ramsay
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